一、基本信息
张晓科，男，1965年12月生，陕西岐山人，博士，教授，博士生导师。
二、学习工作经历
1989年本科毕业于西北农业大学农学系，获农学学士学位；1992年硕士研究生毕业于西北农业大学作物遗传育种专业，获农学硕士学位；2004年博士研究生毕业于西北农林科技大学作物遗传育种专业，获农学博士学位。
1992年7月至今，西北农林科技大学农学院从事教学和科研工作。1999年9月至2000年8月，北京大学蛋白质工程及植物基因工程国家重点实验室从事作物转基因研究工作；2004年9月至2007年5月，中国农业科学院作物科学研究所进行博士后研究。
三、研究方向
小麦适应性的分子调控机制，小麦品质形成的分子机理。
四、本科教学课程
先后承担本科生的《遗传学》、《作物育种学》、《试验设计与分析》、《生物化学》、《发酵技术原理》及《种子生物学》等课程讲授。
五、承担科研项目情况
先后主持或参加UNDP援华项目、国家973、国家863、国家948、国家自然科学基金、国家科技重大专项、国家科技支撑计划、国家重点研发计划、农业农村部农业结构调整重大技术研究专项、陕西省重点科技创新团队专项、陕西省重点研发计划、宁夏回族自治区重点研发计划、宁夏回族自治区自然科学基金、内蒙古自治区自然科学基金、新疆兵团专项等课题20余项。
六、其他学术成果
（一）发表论文
[1]Y N Bu, X P Lei, T Q Song, J F Zhou, X L Chang, Y X Wang, S Y Li, X X Wang, L Kang, Y Dong, D S Chen, J S Xiang, X K Zhang. The basic leucine zipper transcription factor TabZIP156 interacts with jasmonate ZIM-domain protein TaJAZ3-2A to regulate drought response in wheat. International Journal of Biological Macromolecules, 2025,322,146914.
[2]B Chen, Y L Liu, Y Y Yang, Q N Wang, S M Li, F F Li, L Y Du, P Y Zhang, X M Wang, S X Zhang, X K Zhang, Z S Kang, X J Wang, H D Mao. A system genetics analysis uncovers the regulatory variants controlling drought response in wheat. Plant Biotechnology Journal, 2025,23:1565-1584.
[3]Y L Liu, B Chen, Z Qin, P Jiang, Y Y Yang, C Wang, T F Xing, F F Li, L Y Du, S M Li, X K Zhang, X J Nie, Z S Kang, H D Mao. TaFAR5-TaFAR3 module regulates cuticular wax biosynthesis and drought tolerance in wheat. New Phytologist, 2025,DOI:10.111/nph.70512.
[4]H W Zhou, S H Guo, X H Chen, T Q Song, B L Guo, Y Q Zhang, X K Zhang. Wheat glutenin allele 1Ax2* improves dough and bread quality without compromising yield. Plant Physiology and Biochemistry, 2025,220,109547.
[5]X H Chen, H W Zhou, Y F Zou, J F Ban, H Z Zhang, X K Zhang, B L Gou, Y Q Zhang. Effects of LMW-GS allelic variations at the Glu-A3 locus on fresh wet noodle and frozen cooked noodle quality. Foods, 2025,14,1546.
[6]T Q Song, Q R Fan, C Y Shi, S Y Li, J F Zhou, Y N Bu, X L Chang, Y Yu, X P Lei, Y X Wang, D S Chen, J S Xiang, X K Zhang. Effects of five allelic variants of the wheat vernalization gene VRN-B1 on heading date and vernalization requirements. Molecular Breeding, 2025,45,44.
[7]T Q Song, C Y Shi, Y K Wang, S H Guo, W J Zhang, X X Wang, J F Zhou, Y N Bu, S Y Li, Q R Fan, F Wei, J S Xiang, D S Chen, X K Zhang. Molecular characterization of a novel photoperiod-insensitive allele Ppd-B1a.3 and its effect on heading date in Chinese wheat (Triticum aestivum) cultivar Qingchun 37. Journal of Plant Research, 2025,138:273-287.
[8]Y N Bu, Y Yu, T Q Song, D G Zhang, C Y Shi, S X Zhang, W J Zhang, D S Chen, J S Xiang, X K Zhang. The transcription factor TabZIP156 acts as a positive regulator in response to drought tolerance in Arabidopsis and wheat (Triticum aestivum L.). Plant Physiology and Biochemistry, 2024,216,109086.
[9]Y Y Zhang, H W Zhou, H Y Zhao, X K Zhang, B L Guo, Y Q Zhang. Dynamic behaviors of protein and water associated with fresh noodle quality during processing based on different HMW-GSs at Glu-D1. Food Chemistry, 2024,453,139598.
[10] H W Zhou, X L Wang, Y N Yang, J F Ban, S H Guo, T Q Song, S X Zhang, Y Yu, B L Guo, Y Q Zhang, X K Zhang. HMW-GSs 1Dx3+1Dy12 contribute to a suitable wheat gluten strength that confers superior Chinese steamed bread quality. Journal of Food Science, 2024,89:1047-1057.
[11] H W Zhou, Y Q Zhang, Y N Yang, Y Y Zhang, J F Ban, B Zhang, L Zhang, X K Zhang, B L Guo. Effects of low-molecular-weight glutenin subunit encoded by Glu-A3 on gluten and Chinese fresh noodle quality. Foods, 2023,12,3124.
[12] B Zhang, Y Y Guo, Q R Fan, R B Li, D S Chen, X K Zhang. Characterization and distribution of novel alleles of the vernalization gene Vrn-A1 in Chinese wheat ( Triticum aestivum L.) cultivars. The Crop Journal, 2023, 11:852-862.
[13] Y Yu, T Q Song, Y K Wang, M F Zhang, N Li, M Yu, S X Zhang, H W Zhou, S H Guo, Y N Bu, T T Wang, J S Xiang, X K Zhang. The wheat WRKY transcription factor TaWRKY1-2D confers drought resistance in transgenic Arabidopsis and wheat (Triticum aestivum L.). International Journal of Biological Macromolecules, 2023, 226:1203-1217.
[14] J F Zhou, T Q Song, H W Zhou, M F Zhang, N Li, J S Xiang, X K Zhang. Genome-wide identification, characterization, evolution, and expression pattern analyses of the typical thioredoxin gene family in wheat (Triticum aestivum L.). Frontiers in Plant Science, 2022, 13:1020584.
[15] M Yu, Y Yu, S H Guo, M F Zhang, N Li, S X Zhang, H W Zhou, F Wei, T Q Song, J Cheng, Q R Fan, C Y Shi, W H Feng, Y K Wang, J S Xiang, X K Zhang. Identification of TaBADH-A1 allele for improving drought resistance and salt tolerance in wheat (Triticum aestivum L.). Frontiers in Plant Science, 2022, 13:942359.
[16] M Yu, X L Wang, H W Zhou, Y Yu, F Wei, S X Zhang, T Q Song, Y K Wang, Zhang X K. Identification of the yield traits related haplotype combinations of transcription factor genes TaHDZ34 in common wheat. Molecular Breeding, 2022, 42:34.
[17] Y Yu, M Yu, S X Zhang, T Q Song, M F Zhang, H W Zhou, Y K Wang, J S Xiang, X K Zhang. Transcriptomic identification of wheat AP2/ERF transcription factors and functional characterization of TaERF-6-3A in response to drought and salinity stresses. International Journal of Molecular Science. 2022, 23:3272.
[18] M Yu, Y Yu, T Q Song, Y R Zhang, F Wei, J Chen, B Zhang, X K Zhang. Characterization of the voltage-dependent anion channel (VDAC) gene family in wheat (Triticum aestivum L.) and its potential mechanism in response to drought and salinity stresses. Gene, 2022, 809:146031.
[19] S X Zhang, Y Yang, T Q Song, M F Zhang, N Li, Y Ming, H W Zhou, Y N Yang, S H Guo, C H Xu, Y L Tu, J S Xiang, X K Zhang. Genome-wide identification of foxtail millet’s TRX family and a functional analysis of SiNRX1 in response to drought and salt stresses in transgenic Arabidopsis. Frontiers in Plant Science, 2022, 13:946037.
[20] Y R Zhang, J F Zhou, F Wei, T Q Song, Y Yu, M Yu, Q R Fan, Y N Yang, G Xue, X K Zhang. Nucleoredoxin gene TaNRX1 positively regulates drought tolerance in transgenic wheat (Triticum aestivum L.). Frontiers in Plant Science, 2021, 12:756338.
[21] T Q Song, Y Yu, M F Zhang, H W Zhou, S X Zhang, M Yu, J F Zhou, J Cheng, J S Xiang, S J Yang, X K Zhang. A wheat TaTOE1-B1 transcript TaTOE1-B1-3 can delay the flowering time of transgenic Arabidopsis. International Journal of Molecular Sciences, 2021, 22: 12654.
[22] F Wei, T Q Song, J F Zhou, J Cheng, R B Li, M Yu, Y R Zhang, Y Yu, B Zhang, X K Zhang. A transcription factor TaTCP20 regulates the expression of Ppd-D1b in common wheat. Plant Biotechnology Reports, 2021, 15: 359-367.
[23] J Cheng, F Wei, M F Zhang, N Li, T Q Song, Y Wang, D S Chen, J S Xiang, X K Zhang. Identification of a 193 bp promoter region of TaNRX1-D gene from common wheat that contributes to osmotic or ABA stress inducibility in transgenic Arabidopsis. Genes & Genomics, 2021, 43: 1035-1048.
[24] Y Yu, X L Wang, Y R Zhang, T Q Song, S X Zhang, X K Zhang, D S Chen. Genome-wide identification and characterization of the E2F/DP transcription factor family in Tritcum aestivum L. Russian Journal of Plant Physiology, 2021, 69.
[25] X L Wang, R Appels, X K Zhang, F Bekes, D Diepeveen, W J Ma, X Z Hu, S Islam. Solubility variation of wheat dough proteins: A practical way to track protein behaviors in dough processing. Food Chemistry, 2020, 312:126038.
[26] B Zhang, X G Wang, X L Wang, L Ma, Z H Wang, X K Zhang. Molecular characterization of a novel vernalization allele Vrn-B1d and its effect on heading time in Chinese wheat (Triticum aestivum L.) landrace Hongchunmai. Molecular Breeding, 2018, 38:127.
[27] X L Wang, Y Q Zhang, B Zhang, C G Florides, Z Gao, Z H Wang, X K Zhang. Comparison of quality properties between high-molecular-weight glutenin 5+10 near-isogenic lines under three common wheat genetic backgrounds. Cereal Chemistry, 2018, 95:575-583.
[28]X L Wang, R Appels, X K Zhang, D Diepeveen, K Torok, S Tomoskozi, F Bekes, W J Ma, P Sharp, S Islam. Protein interactions during flour mixing using wheat flour with altered starch. Food Chemistry, 2017, 231:247-257.
[29]X L Wang, R Appels, X K Zhang, F Bekes, K Torok, S Tomoskozi, D Diepeveen, W J Ma, S Islam. Protein-transitions in and out of the dough matrix in wheat flour mixing. Food Chemistry, 2017, 217:542-551.
[30] Y Y Zhang, X L Wang, X G Wang, L Jiang, F J Liu, X Y He, S H Liu, X K Zhang. Development of multiplex-PCR systems for genes related to flour colour in Chinese autumn-sown wheat cultivars. Quality Assurance and Safety of Crops & Foods, 2016, 8(2): 231-241.
[31] Q L Xie, S H Liu, Y Y Fan, and X K Zhang. Development of a dispersive liquid-liquid microextraction method for the determination of α-tocopherol in pigmented wheat by high-performance liquid chromatography. Food Analytical Methods, 2014, 7:21-30.
[32] S H Liu, Q L Xie, J Chen, J Z Sun, H He, and X K Zhang. Development and comparison of two dispersive liquid-liquid microextraction techniques coupled to high performance liquid chromatography for the rapid analysis of bisphenol A in edible oils. Journal of Chromatography A, 2013,1295:16-23.
[33] T C Zheng, X K Zhang, G H Yin, L N Wang, Y L Han, L Chen, F Huang, J W Tang, X C Xia, and Z H He. Genetic gains in grain yield, net photosynthesis and stomatal conductance achieved in Henan Province of China between 1981 and 2008. Field Crops Research, 2011, 122: 225-233.
[34] X G Mao, D S Jia, A Li, H Y Zhang, S J Tian, X K Zhang, J Z Jia, and R L Jing. Transgenic expression of TaMYB2A confers enhanced tolerance to multiple abiotic stresses in Arabidopsis. Functional & Integrative Genomics, 2011, 11:445-465.
[35] F P Yang, L H Wang, J W Wang, X Y He, X K Zhang, X K Shang, W X Yang, X C Xia, and Z H He. Characterization of high- and low-molecular-weight glutenin subunit genes in Chinese winter wheat cultivars and advanced lines using allele-specific markers and SDS-PAGE. Crop & Pasture Science, 2010, 61:84-91.
[36] F P Yang, X K Zhang, X C Xia, D A Laurie, W X Yang, and Z H He.Distribution of the photoperiod insensitive Ppd-D1a allele in Chinese wheat cultivars. Euphytica,2009, 165:445-452.
[37] X K Zhang, Y G Xiao, Y Zhang, X C Xia, and Z H He. Allelic variation at the vernalization genes Vrn-A1, Vrn-B1, Vrn-D1, and Vrn-B3 in Chinese wheat cultivars and their association with growth habit. Crop Science,2008,48:458-470.
[38] X K Zhang, L Liu, Z H He, D J Sun, X Y He, Z H Xu, P P Zhang, F Chen, and X C Xia. Development of two multiplex PCR assays targeting improvement of bread-making and noodle qualities in common wheat, Plant Breeding, 2008,127:109-115.
[39] X K Zhang, S J Yang, Y Zhou, Z H He, and X C Xia. Distribution of the Rht-B1b, Rht-D1b and Rht8 reduced height genes in autumn-sown Chinese wheats detected by molecular markers. Euphytica,2006,152:109-116.
（二）专利、著作等
获批国家发明专利9件。参著英文学术专著1部，中文学术专著两部。作为副主编，出版高等学校规划教材1本；参编高等学校规划教材两本。作为主要参加者，选育并审定小麦品种6个。作为第三完成人，获2023年宁夏回族自治区自然科学奖一等奖；获陕西省科技进步三等奖1项，获洛阳市科技进步一等奖1项。培养博士硕士研究生30余人。
七、联系方式
通讯地址：陕西省杨凌示范区西北农林科技大学农学院
邮编：712100
Email: zhangxiaoke66@126.com
